At Norco Ranch, our favorite sound is the cracking of an egg and then the sizzle when it hits a hot frying pan. As a multi-generational family-operated ranch specializing in the production of eggs, we must admit that we are biased towards our own eggs: we work hard to make Norco Ranch eggs the highest quality eggs available to the consuming public and we encourage you to give our Norco Ranch eggs a break and give them a taste.
Our egg farms are committed to ensuring that our laying hens are provided with ideal laying conditions and are regularly monitored and certified by leading organizations, including the USDA, the Global Food Safety Initiative, and the United Egg Producers. However, we do not simply go to such extremes to please the inspectors (which we typically pass with flying colors!): we want our eggs to be deemed the very best eggs to purchase in the marketplace and to use in daily meals in thousands of households across Southern California. And we are proud to consistently achieve this goal.
For more than 40 years, producing premium quality eggs has been the mainstay of our business model and continues to be so to this very day. We also anticipate that in the future, we will remain one of the cherished leaders in the egg producing industry through our hard work and dedication to combining the best practices along with maintaining safety and health standards. If you come across Norco Ranch eggs reviews or Norco Ranch reviews, you will find a similar theme running through them all, which is that we do indeed produce some of the highest quality eggs you can find today, always fresh and always delicious.
And speaking of delicious, we love the many ideas and recipes that are passed to us, in gratitude for the excellent eggs that we provide to our thousands of customers throughout Southern California. The common egg reaches new heights with tasty and tantalizing dishes, some of which are quite simple while others bring out the master chef in all of us. However, you do not need to don a chef’s hat and starched apron to whip up a delightful egg dish. In fact, here is a simple recipe shared by one of our avid customers that tastes delicious:
Heat up a frying pan and add a little olive oil. Crack one or two Norco Ranch eggs and cook as desired. About one minute before the egg is finished cooking, add a slice of cheddar or Monterey jack cheese and let it melt over the egg. Toast an English muffin and, using a spatula, lift the egg out of the pan and set in in the center of your muffin. Voila! You have just created the best tasting egg on a muffin you have ever tasted! Enjoy!